Dalat Specialities

Artichoke soup: Artichoke’s health benefits can be prevalently seen in this mountainous town. The heart of the Artichoke is boiled with shaved pork and onions all topped with a few sprigs of coriander to complete this delectable soup.

Fresh Fruit: The Central Highlands, known for its agriculture, produces the majority of Vietnam’s exotic fruits and vegetables. So why not get it straight from the source? The abundant fruit markets makes it an adventurous eater’s paradise.

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